Introducing our Kalamata Olive Sourdough Boule, a delightful blend of rich, tangy flavors and artisanal craftsmanship. Each boule is hand-shaped and carefully crafted with our signature sourdough starter, combined with plump, briny Kalamata olives that add a perfect touch of Mediterranean flair. The crust is golden-brown and chewy, while the interior remains soft and aromatic, making it an ideal companion for soups, salads, or enjoyed on its own. Experience the harmony of taste and tradition in every slice, as we continue to share our love for baking with the community.